We tell Sicily through the baroque flavors of the past
selecting fine ingredients from our land
to offer taste and textures that are healthy and beneficial for the body and soul.
Italian excellence expressed in the ingredients selected with care and passion: Sicilian almonds from Avola, fine honeys, organic citrus fruits from Sicily and the addition of the fragrant bourbon vanilla from Madagascar.
The Mandorlada artisan biscuit is a guarantee of freshness as it produces only on order, high quality sweets without gluten or lactose.
A bouquet of flavors and aromas that envelop you in sweet and poetic sensory comfort.
Our products do not contain GMOs,
preservatives, dyes, chemical flavors.
Three stars award,
Second Prize Food Category:
"CHEFS 'CHOISE" Special Award
Appreciation of the Chefs